Welcome
to the No.19 Restaurant in Castletown, Isle of Man


A very warm welcome to No 19 one of the best restaurants in Castletown Isle of Man, where we endeavour to use local Manx ingredients wherever possible, such as fresh Derbyhaven Bay caught lobster and crab, Cooil Bros fresh cream and milk, Coole Girl Free Range eggs, Manx Ices, local cheeses and Manx meat. Our fresh bread is baked locally and our fantastic selection of cakes and scones are produced in our kitchen. Our coffee is roasted in the parish and our wines are carefully chosen by your host Will Halsall owner of Your Personal Wine Service.

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Our Venue

Services
at our restaurant

The cafe and restaurant offers breakfasts, fresh coffee, handmade cakes, fantastic lunches, and afternoon tea. Every Sunday we have a superb Carvery to rival any on the island!.


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Exclusive interior

The first floor of the clubhouse has a bar with a wood-burning stove, leather sofa’s, and large elongated tables that assist with interaction and lend a cosy feel to the place. We also have a large Smart TV that can be used for multiple purposes including showing presentations.
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Sea view

The venue boasts natural light with stunning views across Derbyhaven bay, the 1st and 18th fairways, and views of the Irish Sea. It is easily accessible from the airport, has free parking and its free standing location makes it an excellent venue for a function.
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personal wine service

wine pairing for each course provided by Your Personal Wine Service,
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Free Wi-Fi

We offer free wifi throughout the restaurant, making it the perfect place for a meeting or business lunch.
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Catering and Events

Our facilities and layout allow us to cater for a variety of different function types. Our lounge comfortably seats up to 70 people or 100 standing guests. The wrap-around deck is perfect for barbeques or alfresco drinks on summer evenings. A marquee could also be added on the deck to allow seating for up to 60 more people. The spacious lounge includes a well-stocked bar with a selection of beers, wines and spirits.
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Private Dining

On Friday or Saturday Nights we offer a Private Dining Experiences here at No.19 (min 10 people) which will include the following: A pre-dinner food consultation with our French Chef Yohann Bonjus to design and then cook a menu to suit your occasion.
 

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